First Course
Choose One |
Spring Asparagus Soup
with Salmon Caviar
Baby Arugula Salad
with Prosciutto, Pine Nuts & Sun Dried Tomato
Salmon Tartare
with Beet and Dill Relish
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Main Dish
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Roast Rack of Lamb
Lobster Ravioli
Wild Mushroom Risotto
Grilled Atlantic Salmon
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Sweets
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Decadent Chocolate Torte
Strawberry Shortcake
Poached Pear
Cappuccino
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Per Guest |
$29.95
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